नमकीन या चटपटा नहीं! इस बार नाश्ते में बनाकर खाएं गुड़ का पोहा

गुड़ का पोहा, कम कैलोरी, उच्च फाइबर, इम्युनिटी बूस्ट, वेट लॉस।

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खास बात है कि बच्चों से लेकर घर आने वाले मेहमानों को भी पोहे की ये यूनिक रेसिपी काफी पसंद आएगी

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आइए आपको बताते हैं इसे बनाने का तरीका।

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1. गुड़ का पोहा बनाने के लिए आप सबसे पहले एक कढ़ाई में थोड़ा घी या तेल डालकर गर्म कर लें।

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2. इसके बाद आप इसमें राई का तड़का दें और फिर कढ़ी पत्ता और अदरक भी इसमें डाल दें।

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3. फिर थोड़ी देर इसमें कढ़ी पत्ते और अदरक को भुनने दें और इसके बाद इसमें गुड़ और नमक भी एड कर दें।

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4. इतना करने के बाद इसमें पोहा डालें और मिक्स करके थोड़ी देर ढककर पका लें।

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5. इसके बाद आप इसमें मूंगफली एड करें। बस तैयार है टेस्टी गुड़ का पोहा।

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